SANDRA, S.; SUSILO, B.; ALFIAN, R. N.; CHOIRUNNISA, N. I. PENGARUH SUHU PENYIMPANAN DAGING BUAH KELAPA (Cocos nucifera L.) TERHADAP KARAKTERISTIK KIMIA SANTAN KELAPA. Jurnal Ilmiah Rekayasa Pertanian dan Biosistem, [S. l.], v. 11, n. 1, p. 125–134, 2023. DOI: 10.29303/jrpb.v11i1.475. Disponível em: https://jrpb.unram.ac.id/index.php/jrpb/article/view/475. Acesso em: 27 may. 2024.